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Vinters Harvest Can Fruit Wine Bases
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Blueberry Fruit Wine Base

Price: $36.99
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Wine Making / Wine Yeasts
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Premier Cuvee Wine Yeast – for a drier wine
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Wine Making / Wine Additives
Campden Tablets 25 Ct. Sodium – Used to sterilize equipment, stun off bacteria in wine and to stabilize wine before bottling
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  • Pectic Enzyme, 3 Oz.
Pectic Enzyme, 3 Oz. – per recipe. Helps to break down the fruit for more flavor
$5.27 - $5.85 Price Details
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  • Grape Tannin, 1 Oz.
Grape Tannin, 1 Oz. – per recipe
$2.95 - $3.25 Price Details
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  • Acid Blend
Acid Blend – per recipe
$2.75 - $6.95 Price Details
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  • Potassium Sorbate, 1 Oz. (Wine Stabilizer)
Potassium Sorbate, 1 Oz. (Wine Stabilizer) – per recipe
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Beer Brewing / Beer Additives & Adjuncts
  • Corn Sugar (Dextrose), 5 Lb.
Corn Sugar (Dextrose), 5 Lb. – Adds fermentable sugar and alcohol to your wine. You CAN use table sugar if desired...
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