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Beer Additives & Adjuncts

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Beer making sugars, additives and clarifiers for home brewing

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Beer Additives & Adjuncts
Whirlfloc Tablets (Irish Moss) Pack Of 10
In Stock
A new, more effective form of Irish Moss (beer clarifier). Convenient to use, too. Just throw one tablet in 15 minutes before the end of the boil.
$2.65 - $2.95 Price Details
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wine clarifier
In Stock
The best clarifier we've tried for meads, white wines and ciders. This stuff REALLY works. Often, by the next day, you can read a newspaper thru the carboy! Contains liquid gelatin and chitosan. Contains 2.2 fl oz. Sufficient for 5-6 gallons.
$3.25
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Gelatin Finings, 1 Oz.
In Stock
Very effective clarifier. Use after fermentation. Also reduces astringency by removing tannin. Works for beer, will not work in white wine without tannin. Use 1-2 teaspoons per 5 gallons of wine.
$2.45 - $2.95 Price Details
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cubes
In Stock
These American medium toast oak cubes are perfect for imparting that barrel aged flavor and aroma to wine, beer, cider, distilled spirits, or any other beverage needing oak. Use to taste by steeping cubes in the fermenter, in a mesh bag, for easy removal
$4.95
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Liquid Isinglass 1.5 Oz.
In Stock
Add this package to up to 6 gallons of fully fermented beer, wine, cider, etc. and leave for two weeks to clarify before then racking to another clean, sanitized fermenter.
$1.25
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Polyclar - 1/4 Oz.
In Stock
Very effective clarifier. Use after all fermentation has (completely) finished. Usage 1/4 oz for 5 gallons of wine, or 2 tsp per 5 gallons of beer. Make slurry with 1 pt of the fermented product, add to wine or beer. Rack and or filter after 5 to 7 days.
$1.45 - $1.65 Price Details
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1.5 ounce bottle of amylase enzyme
In Stock
Aids in converting grain starches into malt sugars. Use 1 tsp. per 5 gallons.
$13.95
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1.5 ounce bottle of amylase enzyme
In Stock
Amylase (alpha) Enzyme aids in converting grain starches into malt sugars. Use 1 tsp. per 5 gallons.
$2.80 - $3.25 Price Details
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Gypsum, 2 Oz.
In Stock
Water hardening additive.
$2.20
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Gypsum, Bulk 1lb.
In Stock
To harden water
$6.95
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Burton Water Salts
In Stock
A water hardening additive containing Papain and Gypsum. Used to simulate the world famous Burton on Trent water profile. 1/3oz package, sufficient for 5 gallons
$1.80
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In Stock
Yeast energizer provides vitamins, trace elements, nutrients etc. to yeast. Helps restart a stuck fermentation, and ensure a complete fermentation.
$4.50 - $15.95 Price Details
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yeast nutrient
In Stock
Wyeast nutrient is a blend of vitamins, minerals, amino acids, free amino nitrogen compounds, zinc, phosphates, and other trace elements beneficial for rapid and complete fermentation.
$3.95
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Yeast Nutrient - 2 oz. Package
In Stock
Acts as a food for the yeast and promotes rapid starting and complete fermentation.
$3.00
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nutrient
In Stock
Same as above but in an economical one pound package
$16.95
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Jar of Mash Stabilizer
In Stock
Supercharge your mash! 1 Tablespoon per 5 gallons of water used will lock in your mash and/or boil at 5.2 regardless of the starting pH of your water. Available in Three sizes; 4 ounce, 1 pound, and 7 pound
$5.95 - $89.95 Price Details
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Lactic Acid, 2 Oz.
In Stock
For acidifying mash water
$6.30
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