
From Danstar. Windsor British Ale yeast originated in the United Kingdom and is used by a number of commercial breweries to produce different types of ale. The propagation and drying processes have been specifically designed to deliver a high quality beer yeast that can be used simply and reliably to help produce ales of the finest quality.
Other products in the category Beer Brewing / Dry Beer Yeasts:
Safale US-05 (Previously US-56) 11.5g Pack -- The most popular yeast in the American Craft brewing industry. Known for its clean, crisp, low diacetyl finish. It is ideal for brewing a wide range of American ales such as Pale ales, Amber ales, Red ales, IPAs. Same strain of yeast as Wyeast #1056
Nottingham Ale Yeast - 11 gram pack -- A Homebrew Heaven favorite. Used by several microbreweries. The Nottingham yeast strain was selected for its highly flocculant (precipitating) and relatively full attenuation (transforming sugar into alcohol) properties.
Saflager Lager Yeast S-23 -- A new, TRUE lager yeast that is a fast starter. 11.5 grams
NEW! Safbrew T-58 (10 gr pkg) -- A specialty ale yeast selected for its estery, somewhat peppery and spicy flavor. This yeast forms a solid sediment at the end of secondary fermentation, and is therefore widely used for bottle and cask conditioning. Great for Belgian ales & wheat beers
Safbrew WB-06 Wheat Beer Yeast -- A speciality yeast for wheat beer fermentations. Produces subtle estery/phenol flavor typical of wheat beers. Recommended fementation temp; 59-75 deg. F
Cooper's Ale Yeast 15gram -- Excellent Australian yeast strain from Cooper's brewery in Adelaide. Good for warm fermentation temperatures.
Safale Ale Yeast S-04 (11.5 gr pkg) -- A new yeast that has proven to start FAST. Very nice yeast, compact sediment contributes to beer clarity. Large package is 11.5 grams
Safbrew Ale Yeast S-33 (11.5 gr pkg) -- A new yeast that has proven to start FAST. Very nice yeast, medium sediment contributes to beer clarity. Large package is 11.5 grams
Munton's Ale Yeast -- A popular dry British beer yeast. 5 grams.