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Current Category:

MALT EXTRACTS (CANNED)

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StoreFront / Beer Brewing / Malt Extracts (Canned) / Munton's Premium Irish Stout Kit

Munton's Premium Irish Stout Kit

Malt extract kit, contains yeast. Very dark and very hoppy, a rich beer of great character - serve chilled.

In Stock

Price: $16.95

SKU:	J098
Shipping Weight:	4.1 lb.

SummaryCUSTOMER QUESTIONS

1 kg (2.2 lbs) of corn sugar, or 3 lbs of dry malt extract is required in addition to this kit to brew 5 gallons of beer.

The Muntons Premium range uses only the finest raw materials perfectly balanced to give you truly unique beer.

Read Complete Questions & Answers | Ask a Question

10/18/2009 -- Since the canned Coopers extracts are used to produce +/- 5 gallons of brew, along with 2 lbs of corn sugar as an adjunct, can I use 1/2 the can of Coopers and 1 pound of corn sugar to brew 2.5 gallons? I'd like to experiment with flavors and don't want to commit to 2 cases of a beer I may not be happy with...

8/29/2009 -- Why is corn sugar prefered over cane or powdered sugar? I cannot tell the difference in taste, but I am no gourmet.

6/22/2009 -- After finishing the initial fermentation would i be able to transfer the brew to a secondary sanitized fermentation container prime the beer put an air stopper on it and carbonate in the secondary fermentation container? and once done carbonating then siphon to bottles and cap? I only ask this because I'm trying to avoid the left over sediment that you get when you carbonate in the bottles themselves. . . .

6/7/2009 -- New to this... What's the difference between using the dry malt extract (much cheaper) or the liquid malt extract?

3/19/2009 -- In your opinion which is better LME or DME? I've done a few of your kits (they're great!) now I want to try a recipe beer from scratch...

7/15/2008 -- how many cups of light dme should i use while making this kit? about how many pounds is it?

7/14/2008 -- what dme would you suggest for making this beer?

7/14/2008 -- im using this kit to make irish stout is there anything i can use to help get that classic guinness creamy head?

7/14/2008 -- what brand name yeast come with this? do you think its ok to use it or should i purchase irish ale wyeast instead? i was wondering because i have heard sometimes the yeast that comes with the malt extract is old and sometimes doesnt work at all.

7/14/2008 -- what kind of yeast comes with this package?

7/13/2008 -- so in order to make 5 gallons of irish stout all i need is one can of muntons irish stout malt extract, and 3 pounds of dry malt extract or dextrose?

6/12/2008 -- Ok so I would need to add 2 cans of this extract to get the proper amount of fermentables?

6/12/2008 -- I am thinking about using this for my first homebrew ever. I read instead of using sugar I can use about twice the amount of malt extract for a higher quality beer. If I were to do this and use no sugar about how much do I need to make about 5 gal. I think I need about 40 Oz?

5/22/2008 -- I have in the past brewed my own beer but now I am having trouble. I can not find the hopped malt I used to use. Coopers or Muntons. And so many yeast brands. Help a old retired man. Thank you.

1/26/2008 -- I live about an hour (if traffic is good) from the address on your website. Do you have an actual store or is everything here based solely online?

7/19/2007 -- For my next batch of beer I have a can of the Muntons Export Stout. I plan on adding 3lbs of a darker DME and want to add something "extra". Thinking about a hint of vanilla. What would you suggest? Vanilla extract? Or do you have a better idea?

6/28/2007 -- Just to be sure the one can will do a 5 gal batch with dry malt for priming?

1/28/2007 -- I bought 2- 3.75lb. cans Coopers Draught Ale. I want to brew a 5 gallon batch. Am I correct that I will use 1 full can of the malt extract and 2 lbs. more out of the 2nd can? Would that be about right or should I use 2 lbs. of corn sugar instead? Which is better?

3/11/2006 -- I RECENTLY ASKED ABOUT ADDING MOLASSES TO THE MUNTONS CANNED STOUT BREW KIT. YOU SAID SURE , DO YOU RECOMMED ASLO ADDING TWO POUNDS OF CORN SUGAR, OR WILL THIS RUIN THE BREW?

3/3/2006 -- JUST WONDERING IF WE COULD, OR DO YOU RECOMMEND ADDING MOLASSES TO THE CANNED MUTONS STOUT BREW KIT?

9/9/2004 -- WHAT IS THE BEST WAY TO INCREASE THE ALCOHOL % IN MY HOMEBREW?

7/2/2004 -- Is it better to prime your beer bottle's individually or is it just as well to prime the batch?

6/21/2004 -- The listing says that it "contains yeast". Is this a packet of yeast external to the syrup?

3/13/2004 -- Will one of these can kits work to make a three gal. batch with out adding more extract?

2/2/2004 -- How much beer will this can (and the others) typically yield?

12/26/2003 -- Are these complete kits like your boxed kits? Does a person need to add hops the boil with one of these? Any advice would be appreciated.

10/18/2003 -- I have never done this before but would like to buy this product what type of container would I need to make this beer & are there instructions included with this product? or would I need more iteams to make this beer.

6/19/2003 -- Are these kits hopped or unhopped and how many pounds are the kits?

Read Complete Questions & Answers | Ask a Question

RELATED PRODUCTS

Beer Brewing / Dry Malt Extracts

HH Dry Malt Extract (DME) 3 Lb. Bag -- Recommended fermentable addition in place of corn sugar. Adds more flavor, color

Beer Brewing / Beer Additives & Adjuncts

Corn Sugar (Dextrose), 3 Lb. -- Also works as a fermentable.