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Fruits, spices to make your beer unique!
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Brewer's Licorice Stick
In Stock
Use sparingly (about 1/2 stick per 5 gallons) in porters and stouts. Improves head on beer and adds a unique, interesting flavor. Italian made, and bitter. Not the candy type.
$1.95
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Whole Coriander Seed 1 Oz.
In Stock
Often used in Belgian beers. Crush just before adding to the boil. Boil only one minute.
$3.25
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Brewer's Paradise Seeds 2 Gm.
In Stock
Specialty spice used in Belgian style and specialty, holiday beers To use, crush lightly and add about 10 minutes before the end of the boil.
$2.50
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Juniper Berries 1oz
In Stock
Juniper is usually used In heavier brews such as porters, stouts and dopple bocks use 1/2-1oz. Juniper blends well with ginger, orange peel, licorice root, and coriander.
$2.50
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Spruce Essence 2 oz.
In Stock
For making spruce beers. Average usage is 1 tsp per gallon, or one bottle per 6 to 12 gallons.
$5.95
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Heather Tips, 2 oz
Imparts a pleasing aroma & smooth bitterness to beers. It is especially appropriate for a Scotch ale known as Fraoch. With a flavor similar to a subtle chamomile/mint blend with a hint of lavender, heather pairs well with honey.
$3.95
Sold Out
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NEW! Lemon Peel 1oz
Use 1/2 oz per 5gal batch or to your taste. Add about 15 min from end of the boil. Complimented well by Coriander, Honey, and Paradise Seed.
$1.75
Sold Out
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Sweet Orange Peel 1oz
Use 1/2 oz per 5gal batch or to your taste. Add about 15 min from end of the boil. Complimented well by Coriander, Honey, and Paradise Seed.
$3.75
Sold Out
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