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11/30/2009
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What are the merits of a stainless spigot (vs. the less expensive brass spigot)?
5/28/2009
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Do you recommend a glass or solid lid for the brewpots? I'm fairly new to homebrewing, and need to purchase a pot, trying to decide between 20qt and 30qt (borrowed a turkey fryer pot for my first batch, don't want to scrub peanut oil off the pot any more). My usual batch size is 5 gallons for now, so I was thinking 30qt would allow ample room to boil. Also, is a spigot necessary, or simply recommended? . . .
3/17/2009
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First off your website has been the most helpful out of all that I have visited. I would like to order several things, but really want that stainless ball valve on a pot. Any idea when they may be in stock again?
1/26/2008
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I live about an hour (if traffic is good) from the address on your website. Do you have an actual store or is everything here based solely online?
8/20/2006
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I am looking at getting into all grain brewing and want to start with a stainless steel mash/lauter tun. I currently brew 5 gallon batches, but may want to increase to 10 gallon batches. If I purchase your 15 gallon brewpot with a brewmometer and spigot would this work for both 5 and 10 gallon batches?
7/25/2006
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I have purchased the deluxe kit and a 7.5 gal brewpot. Must say i love it all. Now i want to move on to an all grain brew and i want to get the spigot and brewmometer and just wanted to know what i needed to do to install it all along with the hole diameter
1/11/2006
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when i make a 5 gallon batch of beer from one of your kits, how big of a brew pot am i going to need to have? can i get by with a small kettle or do i need one of the big 6 gallon pots?
1/8/2006
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I'm getting ready to purchase your delux kit, and i also plan on getting a brew pot. I would like to also use this pot for cooking soups and such (would this be advised against? i make a wicked chicken corn soup), so i question whether it is worth putting a through-wall thermometer on the pot. Also, will the thermometer shaft sit far into the pot, making it difficult to clean or insert a false bottom? . . .
4/18/2005
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If money were not an issue, what would your recommendation be for a burner for 10 gallon batches? Similarly (pretending that money weren't an issue) what would you recommendation be for a brewpot for 10 gallon batches (please pick your preferred pot, spigot, etc.). Thank you.
3/14/2005
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How big of a brew kettle can a standard electric range hold and effectively heat?
3/6/2005
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Just recently purchased a kit and want to begin but I am looking for a pot for boiling. Many local stores sell aluminum 7 gallon pots but all you sell is stainless. is there a reason for this or is going with an aluminum pot ok as it is much less expensive.
1/19/2005
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Can you use an aluminum cooking pot,like the ones they use for frying turkeys to cook your wort?
1/13/2005
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Hi; I am trying to decide between your 7.5 gal and 9 gal brewpot. I am new to brewing, and have started with extract brews. I will probably move on to an all grain brew at some point. Which pot would be better for me? I will be brewing on your standard kitchen gas stove. Any tips or equipment recommendations welcome.
Heather
10/8/2004
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I am a novice and have only brewed 3 5 gal. batches. My instructions say to boil 2 to 2.5 gallons of wort. Am I correct in reading that you suggest to boil the entire 5 gallons?
5/7/2004
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I read elsewhere online that the wort can be brewed in a smaller pot, i.e. 5-quart, and then mixed with cool water in the fermenter to lower the temperature. Does this work, and if so, are there any undesireable side-effects?
2/10/2004
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Can you use an aluminum pot to brew in.or would this alter the taste of the beer?
12/13/2003
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sorry, i just sent a question but i forgot to ask...do i need to order a special type of large pot, or if i have one around the house, will that be good enough. thanks again.
7/29/2003
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Is a brewpot anything more than a stainless steel pot?
6/2/2003
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I'm just getting into home brewing. What is the purpose of the False bottom?
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